The Prince's Ginger

The Prince's Ginger

1 1/2 oz – Dark Rum
2 1/2 oz – fresh pineapple juice
1/2 oz – fresh lemon juice
2-4 – local ginger slices
4 – freshly picked lemon grass sprigs
1/2 oz – sugar syrup
3-4 dashes of Angostura bitters

Directions:

1. Muddle ginger slices and lemon grass springs in a mixing glass.

2. Add all remaining ingredients to the muddled mixture.

3. Add ice then shake vigorously.

4. Strain into a high ball glass.

5. Fill with ice.

6. Garnish with lemongrass