The Prince's Ginger

The Prince's Ginger

1 1/2 oz – Dark Rum
2 1/2 oz – fresh pineapple juice
1/2 oz – fresh lemon juice
2-4 – local ginger slices
4 – freshly picked lemon grass sprigs
1/2 oz – sugar syrup
3-4 dashes of Angostura bitters

Directions:

  1. Muddle ginger slices and lemon grass springs in a mixing glass.

  2. Add all remaining ingredients to the muddled mixture.

  3. Add ice then shake vigorously.

  4. Strain into a high ball glass.

  5. Fill with ice.

  6. Garnish with lemongrass 

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